Request for Formal Written Price Quotations: Request for Quotation – 59401 – Catering Services – Deafsa Training

59401

See details below or the tender documentation

Tender Closed on: 2026-07-28 14:00

Stellenbosch Municipality

Catering Services, Food and Beverage Supplies, Supply and Delivery

Stellenbosch, Western Cape

Stellenbosch Municipality

Stellenbosch Municipality Tenders

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REQUEST FOR FORMAL WRITTEN PRICE QUOTATIONS: Request for Quotation – 59401 – CATERING SERVICES – DeafSA Training

Administrative enquiries: Astrid Luyt Tel: 0218088511 e-mail: Astrid.Luyt@stellenbosch.gov.za

REQUEST FOR FORMAL WRITTEN PRICE QUOTATIONS: Request for Quotation – 59401 – CATERING SERVICES – DeafSA Training

a written quotation for the service indicated above and as depicted in the document.

The quotation must be submitted on the letterhead of your business with completed MBD supporting documentation and emailed to [email protected] by not later than 28 July 2026 at 14h00

Disclaimer: Copy of the B-BBEE Certificate issued by a Verification Agency accredited by SANAS or the ORIGINAL Sworn Affidavit must be submitted by hand (the original sworn affidavit is valid for the year therefore it must be delivered by hand and will be kept on file for the year.) Please ensure that the municipal accounts (Not older than 90 days)  of all the directors and of the company are also submitted


Tender Summary

Objectives

The primary objective of this tender is to obtain formal written price quotations for catering services to support Deafsa Training, including providing meals and refreshments over a specified period (17-21 August 2026). The aim is to secure a service provider capable of delivering quality catering that meets the specified requirements and conditions.

Scope

The scope encompasses the provision of catering services for a five-day event, including:

  • Breakfast items such as coffee, tea, milk, and various wraps, muffins, buns, and scones.
  • Lunch items including beef burgers, vetkoek with mince curry, macaroni and cheese, chicken curry with rice and vegetables, and boerewors rolls.
  • Provision of meals wrapped individually, with specified quantities and packaging.
  • Venue arrangements at Corridor Kayamandi.

The service provider must also supply own urns, plastic forks, and ensure timely delivery at specified times each day.

Technical Requirements

The technical requirements include:

  • Provision of specified breakfast and lunch menus as detailed in the specifications.
  • Meals must be wrapped individually and delivered at designated times (breakfast at 08h00, lunch at 13h30).
  • Suppliers must provide their own urns and utensils.
  • Adherence to the specified quantities and packaging sizes.
  • Compliance with all specified health, safety, and quality standards.
  • Submission of all supporting documentation, including B-BBEE certificates, municipal accounts, and relevant declarations.

Skills and Competency Requirements

The bidder must demonstrate:

  • Experience in providing catering services for similar events or large groups.
  • Capability to deliver meals that meet specified quality and presentation standards.
  • Ability to manage logistics and timely delivery at the designated venue.
  • Compliance with legal and municipal requirements, including tax and B-BBEE regulations.
  • Provision of necessary supporting documents such as B-BBEE certificates, municipal accounts, and declarations of interest.
  • Capacity to adhere to health and safety standards and manage the catering operation efficiently.
This summary is AI generated. Download the tender documents for all the information.

How to Submit a Response / Quote to this Tender

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