Home » Tender Bulletins » Catering for 1000 People
IHLM/63/2026-27/HUMAN
See details below or the tender documentation
2026-10-20 12:00
Catering Services, Food and Beverage Supplies, Supply and Delivery
Ingquza Hill Local Municipality
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| Tender Number: | IHLM/63/2026-27/HUMAN |
| Department: | Ingquza Hill Local Municipality |
| Tender Type: | Request for Quotation |
| Province: | Eastern Cape |
| Closing Date: | Tuesday, 20 October 2026 - 12:00 |
| Place where goods, works or services are required: | 135 MAIN STREET-FLAGSTAFF-FLAGSTAFF-4810 |
| Special Conditions: | N/A |
| ENQUIRIES: | |
| Contact Person: | Y BAM |
| Email: | [email protected] |
| Telephone number: | 039-252-0131 |
| FAX Number: | N/A |
| BRIEFING SESSION: | |
| Is there a briefing session?: No | Is it compulsory? No |
| Briefing Date and Time: | |
| Briefing Venue: | |
This tender is also available from www.etenders.gov.za
The primary objective is to procure a qualified and experienced service provider to deliver catering services for one thousand individuals on behalf of the Ingquza Hill Local Municipality. The procurement seeks to balance cost efficiency with socio-economic transformation by awarding the contract through a weighted evaluation system that heavily favors competitive pricing while reserving points for designated ownership preferences.
The contract encompasses the provision of comprehensive catering services required to feed 1000 attendees. Bidders must operate in strict accordance with the municipality’s supply chain management policy across all tender stages. The municipality retains full discretion to accept or reject any proposal, and submission of the lowest or technically compliant bid does not guarantee automatic contract award. Tenders remain valid for ninety days following the closing date.
The tender notice does not outline detailed culinary, logistical, or operational specifications. Instead, technical responsiveness is determined by strict compliance with mandatory documentary conditions. Bidders must provide proof regarding municipal account status (specifically if any undisputed accounts are overdue by more than thirty days), confirm they are not currently in the service of the state, verify non-inclusion on the Register of Tender Defaulters, and demonstrate no history of contract failures accompanied by written notices. Submissions must be original hard copies delivered by hand; electronic, faxed, or couriered tenders will be automatically disqualified.
Explicit skill matrices are not detailed in the notice. However, successful performance implicitly requires proven experience in large-scale food production, inventory management, health and safety compliance, workforce coordination, and reliable logistics capable of consistently serving 1000 persons. Bidders must demonstrate operational maturity, financial stability, and the ability to navigate public sector procurement regulations without prior contractual breaches or supply chain management abuses.
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