Development of a Business Plan for the Establishment of a Water Purification and Bottling Plant in Franklin Under Greater Kokstad Municipality in the Harry Gwala District

HGDA 09-2025/26

2026-02-17 11:00

Tender Closed on: 2026-02-27 12:00

Consulting Services, Manufacture of beverages, Strategic Planning and Business Planning

Ixopo, Kokstad, KwaZulu-Natal

Harry Gwala Development Agency

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Harry Gwala Development Agency Tenders

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Tender Number: HGDA 09-2025/26
Department: Harry Gwala Development Agency
Tender Type: Request for Bid(Open-Tender)
Province: KwaZulu-Natal
Closing Date: Friday, 27 February 2026 - 12:00
Place where goods, works or services are required: Harry Gwala Farmers Market, Erf 2226 Portion 27 of the Farm Ellerton - - IXOPO -
Special Conditions: N/A
ENQUIRIES:
Contact Person: Zintle Mkulisi
Email: [email protected]
Telephone number: 082-308-6833
FAX Number: N/A
BRIEFING SESSION:
Is there a briefing session?: Yes Is it compulsory? Yes
Briefing Date and Time: Tuesday, 17 February 2026 - 11:00
Briefing Venue: Franklin Cultural Village - Adjacent to Franklin High School (Kokstad)

This tender is also available from www.etenders.gov.za


Tender Summary

Objectives

The primary objective of this tender is to develop a comprehensive, bankable business plan for establishing a water purification and bottling plant in Franklin under the Greater Kokstad Municipality. The business plan aims to guide the establishment of a sustainable and profitable water purification and bottling facility that meets the growing demand for safe drinking water, especially in regions with access challenges.

Scope

The scope of work includes:

  • Market Research: Conduct in-depth analysis of market demand, competition, customer segments, pricing strategies, distribution channels, and marketing approaches.
  • Pre-feasibility & Technical Requirements: Assess project viability, evaluate location, water sources, purification technology, plant capacity, and logistics.
  • Design Specifications: Develop detailed architectural and engineering designs, including layout, environmental considerations, and regulatory compliance.
  • Ownership & Management Structure: Explore ownership options and recommend management and governance frameworks.
  • Operational & Financial Modalities: Define operational processes, staffing, skills, quality control, supply chain management, and logistics.
  • Sustainability Plan: Address water resource management, waste disposal, energy efficiency, community impact, environmental compliance, and standards adherence.

The deliverables include a detailed bankable business plan, architectural designs, equipment specifications, cost estimates, project timeline, and environmental impact report.

Technical Requirements

  • Conduct comprehensive market and technical feasibility assessments.
  • Develop detailed plant and process designs, including layout, equipment, and technology specifications.
  • Identify water sources and supply chain logistics.
  • Propose environmentally compliant and sustainable purification and bottling technologies.
  • Outline operational processes, staffing, quality control, and safety standards.
  • Prepare environmental impact assessments and compliance documentation.

Skills and Qualifications Requirements

  • Proven experience in developing business plans for manufacturing, especially in the food and beverage sector.
  • Expertise in water purification, bottling technology, and related environmental regulations.
  • Strong project management and technical design skills.
  • Relevant certifications and licenses, if applicable.
  • Experience in conducting market research, feasibility studies, and environmental impact assessments.
  • Ability to deliver comprehensive, bankable business plans with detailed designs, costings, and implementation strategies.
This summary is AI generated. Download the tender documents for all the information.

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