Catering

CSQ11266205

See details below or the tender documentation

2026-11-18 11:00

Nelson Mandela Bay Municipality

Catering Services, Food and Beverage Supplies, Supply and Delivery

Eastern Cape, Gqeberha / Port Elizabeth

Nelson Mandela Bay Municipality

Nelson Mandela Bay Municipality Tenders

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Quotation Number: CSQ11266205
Buyer: Senekal, Miss E [00012850]
Published Date: 13 Nov 2026
Closing Date: 18 Nov 2026
Closing Time: 11:00

 

Document Name Description
Declaration of Interest.
Declaration of bidder's past supply chain management practices.
Certificate of independent bid determination.

 

Item No.QuantityUnitKeywordsDescriptionRequisition
170.00EACHCATERINGTenders are invited for Catering for National Department Quarterly Monitoring Workshop on the 19 + 20 November 2026 from
08h00 - 16h00
People : 35 on both days = 35 x 2 days =70
Quotation to be submitted per person online

Menu 19/11/26
Time 08h00
35 x Tea, Coffee, Sugar,& Milk served with Scones , Bottled Still Water
Lunch 12h00
35 x Rice, Samp, 2 Types of Meat - Chicken, Beef and 3 Veges with Cooldrinks and Juice 100%

Menu 20/11/2026
No Breakfast
35 x Still Water

Lun
AA100603

 

  • BEFORE COMPLETING THIS FORM, SERVICE PROVIDERS MUST STUDY THE GENERAL CONDITIONS, DEFINITIONS AND DIRECTIVES APPLICABLE IN RESPECT OF SPECIFIC GOALS, AS PRESCRIBED IN THE PREFERENTIAL PROCUREMENT REGULATION OF 2022 THE 80/20 SYSTEM APPLIES TO THIS TENDER.
  • Acceptance of this tender submission is subject to the General Conditions of Tender and Conditions of Purchase.
  • Acceptance of this tender is subject to successful registration on the Nelson Mandela Bay Supplier Database.
  • For further information to register, please call the Compliance Section @ 041 506 3274
  • Failure to comply with these conditions may invalidate your tender submission.
  • All tender prices should be valid for a minimum period of thirty (30) days from date of tender.
  • ALL TENDER RESPONSES SHOULD BE COMPLETED ONLINE AND NO FAX SUBMISSIONS WILL BE ACCEPTED BY THE SUPPLY CHAIN UNIT.

 

Go to this address to apply for this tender: https://inftenders.nelsonmandelabay.gov.za/

Tender Summary

Objectives

The primary objective is to engage a qualified catering service provider to deliver high-quality, hygienic, and timely food and beverage services for a two-day national department quarterly monitoring workshop. The goal is to support official proceedings by ensuring reliable meal provision for thirty-five attendees per day, in strict accordance with municipal procurement standards.

Scope

The contract covers catering operations for 19 and 20 November 2026, between 08h00 and 16h00 daily. The provider must supply refreshments and meals for a total of seventy person-days. Specific deliverables include:

  • Morning Service (08h00): Tea, coffee, sugar, milk, scones, and bottled still water.
  • Lunch Service (12h00): Rice, samp, two meat options (chicken and beef), three vegetable varieties, cooldrinks, and juice.
  • Continuous Provision: Still water available throughout both days.
  • Pricing Structure: Quotations must be submitted on a per-person basis.

Technical Requirements

  • Strict adherence to the prescribed menu specifications, portion sizes, and dietary standards.
  • On-site delivery, setup, service, and cleanup within the designated operational window.
  • Submission of financial quotations exclusively via the municipality's designated online procurement portal; fax or physical submissions will be rejected.
  • All quoted prices must remain valid for a minimum of thirty days from the tender closing date.
  • Full compliance with municipal supply chain management directives, including mandatory registration on the Nelson Mandela Bay Supplier Database prior to contract award.
  • Implementation of recognized food safety, hygiene, temperature control, and waste management protocols suitable for institutional catering.

Skills Requirements

  • Proven track record in delivering large-scale corporate, event, or government catering services.
  • Operational capacity to manage bulk meal preparation, packaging, and timely distribution for groups of thirty-five or more.
  • Strong logistical planning and coordination skills to ensure seamless service delivery within strict timeframes.
  • Familiarity with public sector procurement documentation, compliance reporting, and digital submission platforms.
  • Administrative competence to accurately complete online quotations and meet regulatory deadlines.

Key Terms & Conditions

80/20 System: A preferential procurement evaluation framework where eighty percent of scoring points are allocated to price competitiveness and twenty percent to historical performance or developmental goals. This balances cost efficiency with supplier reliability.

Preferential Procurement Regulation of 2022: Government policy requiring procurement decisions to incorporate socio-economic objectives, such as advancing equity, supporting local economies, and promoting transformation, alongside traditional metrics of quality and price.

Online Quotation Submission: Bidders must calculate and upload their financial proposals digitally through the municipality's electronic procurement system. Traditional paper-based, email, or fax submissions are explicitly non-compliant.

This summary is AI generated. Download the tender documents for all the information.

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