Supply, Deliver, Installation & Commission Macerator Machice

UMH55 26-27

2026-08-28 11:00

Tender Closed on: 2026-09-02 11:00

KwaZulu-Natal - Health

Kitchen Appliances, Catering Equipment and Accessories, Supply and Installation of Machinery and Equipment

KwaZulu-Natal

Kwazulu Natal - Health

Kwazulu Natal - Health Tenders

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Supply, Deliver, Installation & Commission Macerator Machice
Facility: Umgeni Hospital

Tender Summary

Tender Summary: Supply, Deliver, Installation & Commission Macerator Machine

Objectives

The primary objective is to procure, supply, deliver, install, and commission a commercial food waste macerator system for the kitchen department at Umgeni Hospital. The project aims to replace an outdated unit with a high-capacity, hygienic, and durable solution that complies with institutional health and safety standards while ensuring efficient organic waste management.

Scope of Work

  • Supply of one (1) commercial food waste macerator unit meeting detailed technical specifications.
  • Custom fabrication and installation of a stainless steel workstation, including backsplash, cleaning table, and integrated foreign object screening strainer.
  • Integration of the new system with existing plumbing and drainage infrastructure within a confined workspace.
  • Safe removal and transportation of the existing macerator unit to the designated workshop.
  • Full installation, testing, and commissioning of the equipment.
  • Provision of a comprehensive warranty and a structured long-term maintenance service plan.

Technical Requirements

  • Machine Specifications: 5 HP capacity, 3-phase power supply, dual voltage operation, fan-cooled motor with ball bearings and integral overload protection. Dynamically balanced for smooth operation.
  • Grinding Mechanism: Cast iron grind and exit chambers, 10-inch heavy-duty cast stainless steel turntable, three jam-resistant hardened stainless steel swivel impellers with tungsten carbide inserts, six ripper bars, and a hard cast alloy grind ring with dual-stage action.
  • Construction & Materials: All fabricated components must be food-grade stainless steel (minimum 304/404 grade), corrosion-resistant, and designed for high-volume institutional use. Edges must be smooth and hygienic.
  • Safety & Integration: Under-counter unit placement for stability and maintenance access. Heavy-duty removable stainless steel inlet screen to prevent cutlery, bones, and metal objects from entering the grinding chamber. Must accommodate existing shower rose water supply and drainage lines.
  • Warranty: Minimum twelve (12) months comprehensive coverage covering parts, labour, call-outs, travel, and repair costs.
  • Maintenance Plan: Twenty-four (24) months of scheduled service, including biannual preventative visits, electrical/component inspections, wear-part replacement, safety verification, and documented breakdown response.

Skills & Experience Requirements

  • Proven experience in supplying and installing commercial food waste disposal systems in healthcare or large-scale institutional settings.
  • Certified or demonstrated competency in mechanical and electrical installation of 3-phase industrial equipment.
  • Skilled in custom stainless steel fabrication and spatial integration within confined or legacy kitchen layouts.
  • Capability to safely dismantle, remove, and transport heavy existing machinery.
  • In-house or contracted technical team capable of executing long-term preventative and corrective maintenance protocols.
  • Familiarity with South African public sector procurement compliance, including CSD registration, tax clearance validation, and SBD documentation.

Notes on Unusual or Complicated Terms

  • Macerator Machine / Food Waste Disposer: An industrial grinding unit that pulverizes organic kitchen waste into a fine slurry, allowing it to pass safely through standard drainage pipes. It significantly reduces solid waste volume and improves kitchen sanitation.
  • Custom Stainless Steel Fabrication: Bespoke countertop and screening station engineering required to adapt the macerator to the hospital’s existing confined space and plumbing configuration while maintaining strict hygiene and splash-containment standards.
  • 80/20 Preference Point System: A South African public procurement evaluation model where 80 points are awarded based on competitive pricing and 20 points are allocated for socio-economic goals, specifically full ownership by Black Africans.
  • SBD Forms & CSD Registration: Mandatory South African government bidding compliance tools. SBD (Standard Bidding Document) forms declare legal, tax, and conflict-of-interest status, while CSD (Central Suppliers Database) registration verifies supplier legitimacy and tax compliance.
This summary is AI generated. Download the tender documents for all the information.

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