RFQ 088 2026 27
See details below or the tender documentation
2026-08-05 12:00
Catering Services, Food and Beverage Supplies, Supply and Delivery
Special Investigation Unit (SIU)
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| Tender Number: | RFQ 088 2026 27 |
| Department: | Special Investigation Unit |
| Tender Type: | Request for Quotation |
| Province: | Western Cape |
| Closing Date: | Wednesday, 05 August 2026 - 12:00 |
| Place where goods, works or services are required: | 115 Buitengracht street - Central - Cape Town - 8001 |
| Special Conditions: | Quotations must be sent only to this e mail address [email protected] No hand delivery quotation will be accepted |
| ENQUIRIES: | |
| Contact Person: | Tshifhiwa Mphephu |
| Email: | [email protected] |
| Telephone number: | 012-843-0179 |
| FAX Number: | N/A |
| BRIEFING SESSION: | |
| Is there a briefing session?: NO | Is it compulsory? NO |
| Briefing Date and Time: | |
| Briefing Venue: | |
| eSUBMISSION: | |
| eSubmission Enabled: | Submit Tender by eSubmission |
This tender is also available from www.etenders.gov.za
The primary objective of this tender is to appoint a service provider to deliver catering services at the Western Cape Province (Cape Town) on 12 to 13 August 2026. The successful bidder will be responsible for providing catering that meets the specified menu and logistical requirements, ensuring quality service delivery within the set timelines.
The scope of work includes:
The technical requirements for the catering services include:
The skills and qualifications required from the service provider include:
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